Grilled Halibut from Chef Monique Barbeau

Over the years, 2941 has been blessed with superlatives — for food, for setting, for ambience, for service, for wine selection, for bread and just about anything else you could mention.

And the accolades have been well deserved. Just a few minutes from the Beltway, 2941's two-story window wall overlooks a tree-lined lake. The restaurant has waterfall views from the bar and private dining rooms and a large koi-filled pond at the entrance. Thankfully, the food is equal to the restaurant's chic setting. Last year, 2941 recruited chef Bertrand Chemel from New York's Café Boulud to take the helm in the kitchen. If anything, Chemel has managed to make what was already an outstanding restaurant even better.

I need a good recipe for grilling halibut.?

Q: I have 3 fillets that I got shipped from Alaska. I want something easy but flavorful
I do not want to deep fry it. Grill

A: Halibut sounds so good. I hope these recipes work for you !!

GRILLED HALIBUT IN LEMON MUSTARD
TARRAGON

1/2...

Quick and Simple recipe: Grilled Halibut with Lemon-Basil ...

I have a fond appreciation for simple living and simple cooking. With that said I truly appreciate the simplicity of seasoning food with salt, pepper, and olive oil. My philosophy is to let food taste like food.

During summer I try really hard not to turn on the oven unless I have to and instead grill as much as I can. Last week I grilled halibut and topped it off with a lemon-basil vinaigrette. It was such a simple, easy, and quick dinner yet it was full of flavor and perfect for a light...

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